油焖鸡

5.35萬
2025-06-04
2,838
小高姐的MagicIngredients
把一整只鸡浸在油里烹饪,会带来几个独特的效果:你会得到一只肉质异常嫩滑、口感多汁浓郁、味道层次丰富的鸡;一瓶带有浓郁鸡香的油,可以用来炒菜;还有一块纯天然的“鸡精”。 油焖鸡食谱: 整鸡:1一只 1.4公斤 腌肉调料: 蒜:5瓣 生姜:1 小块 葱:2根 花椒:1小勺 八角:2个 干辣椒:5个 盐:1小勺 生抽:1大勺 美极鲜:1大勺 烧烤粉: 焦糖饼干:2个 熟花生:1 大勺 孜然粉:1大勺 香菜籽粉:1 大勺 辣椒粉:2大勺 熟芝麻:1大勺 盐:1/2大勺 味精:1小勺 预热好的烤箱300F,烤1小时25分钟 炙烤3分钟 Oil-Braised Chicken Ingredients Whole chicken: 1 whole (1.4 kg or approximately 3 lbs) Garlic: 5 cloves Ginger...
把一整只鸡浸在油里烹饪,会带来几个独特的效果:你会得到一只肉质异常嫩滑、口感多汁浓郁、味道层次丰富的鸡;一瓶带有浓郁鸡香的油,可以用来炒菜;还有一块纯天然的“鸡精”。 油焖鸡食谱: 整鸡:1一只 1.4公斤 腌肉调料: 蒜:5瓣 生姜:1 小块 葱:2根 花椒:1小勺 八角:2个 干辣椒:5个 盐:1小勺 生抽:1大勺 美极鲜:1大勺 烧烤粉: 焦糖饼干:2个 熟花生:1 大勺 孜然粉:1大勺 香菜籽粉:1 大勺 辣椒粉:2大勺 熟芝麻:1大勺 盐:1/2大勺 味精:1小勺 预热好的烤箱300F,烤1小时25分钟 炙烤3分钟 Oil-Braised Chicken Ingredients Whole chicken: 1 whole (1.4 kg or approximately 3 lbs) Garlic: 5 cloves Ginger: 1 small piece Green onions: 2 stalks Sichuan peppercorns: 1 teaspoon Star anise: 2 pieces Dried red chilies: 5Salt: 1 teaspoon Regular soy sauce: 1 tablespoon Maggi seasoning: 1 tablespoon BBQ Seasoning Powder Biscoff cookies: 2 pieces Roasted peanuts: 1 tablespoon Ground cumin: 1 tablespoon Ground coriander seeds: 1 tablespoon Chili powder: 2 tablespoons Toasted sesame seeds: 1 tablespoonSalt: ½ tablespoon MSG: 1 teaspoon Baking instructions Preheat the oven to 300°F (150°C) Bake for 1 hour and 25 minutes Broil for 3 minutes BGM: Natural light by Chris Haugen 烤鸡, 烤整鸡, 油焖鸡roast chicken, braised chicken,
12:21
肉肉しいまかないメシ meatystaffmeals
00:46
解鎖燕麥新吃法,照燒豬肉燕麥蓋飯
01:03
地瓜粉蒸排骨
00:16
合桃露雪糕曲奇#kerryskitchen
01:00
殘酷的事實❗這樣的馬鈴薯一輩子也不會發芽

༺ 資料蒐集來源: YouTube
本站不需註冊加入會員,保障個人隱私,完全不用Cookei