这道凤梨司康真的一口就爱上！外酥里软，每一口都能吃到淡淡的凤梨果香，甜而不腻，简直好吃到爆！ 主要食材：凤梨250克，白糖40克，黄油70克，面粉200克，无铝泡打粉3克，细白糖30克，牛奶70克。 I really fell in love with this pineapple shikang with just one bite! The outside is crispy and the inside is soft, with a hint of pineapple fruit aroma in every bite, sweet but not greasy, simply delicious to the point of bursting! Main ingredients: 250g pineapple, 40g white sugar, 70g butter, 200g flour, 3g aluminum free baking powder, 30g fine white sugar, and 70g milk.