在家轻松做!松软香甜的黑芝麻大米松糕,简单几步就搞定!Black sesame rice sponge cake。

5,360
2025-07-05
161
颜盼盼的小厨房YanPan'slittlekitchen
松软香甜的黑芝麻大米松糕,吃起来不仅有米香味,还有一股浓浓的黑芝麻香味!营养又好吃! 主要食材:开水160克,白糖80克,粘米粉250克,糯米粉80克,黑芝麻粉60克,细砂糖40克,黑芝麻少许。 The soft and sweet black sesame rice sponge cake not only has a rice aroma, but also a strong black sesame aroma when eaten! Nutritious and delicious! Main ingredients: 160g boiled water, 80g white sugar, 250g sticky Rice noodles, 80g glutinous rice flour, 60g black sesame flour, 4...
松软香甜的黑芝麻大米松糕,吃起来不仅有米香味,还有一股浓浓的黑芝麻香味!营养又好吃! 主要食材:开水160克,白糖80克,粘米粉250克,糯米粉80克,黑芝麻粉60克,细砂糖40克,黑芝麻少许。 The soft and sweet black sesame rice sponge cake not only has a rice aroma, but also a strong black sesame aroma when eaten! Nutritious and delicious! Main ingredients: 160g boiled water, 80g white sugar, 250g sticky Rice noodles, 80g glutinous rice flour, 60g black sesame flour, 40g fine granulated sugar, and a little black sesame.
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從我學會這個面粉做法,我家一周吃5次,松軟香甜,比包子好吃,比油條還簡單#like #food #發糕 #foodie #面食做法
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